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Pastured pork

Food Security – A Cautionary Tale

October 27, 2019 By Sarah Leave a Comment

On the unfortunate events of the past week… This past week, pig farmers across the Mid North Coast received some devastating news – our local abattoir, Eversons Food Processors at Frederickton, have decided to stop processing pigs. The icing on the cake – they gave us less than 24 hours’ notice of their final day…. 

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Natural Second Trimester Survival Kit on Homemade, Healthy, Happy

Natural Second Trimester Survival Kit

February 22, 2017 By Sarah Leave a Comment

Yep, I’m writing this post about my favourite things for a natural Second Trimester…. on my due date! Oops. Suffice to say, life has been pretty busy. But I still have loads of useful tips to help you through your second trimester, naturally. If you haven’t read my first Pregnancy Survival Kit post, or if… 

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The Natural First Trimester Survival Kit on Homemade, Healthy, Happy

Natural First Trimester Survival Kit

September 6, 2016 By Sarah 2 Comments

It’s all I can talk about, I know – this pregnancy and everything about it, including now the things that got me through a natural first trimester. What is a natural first trimester? Well, part of a natural pregnancy, of course! Which to me means a pregnancy that is as sustainable, organic, healthy, nurturing, and… 

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The most delicious lamb you will ever eat…

January 17, 2012

And I would bet money on it, too. Four adults and 1 toddler sat down to eat 4 lamb shanks – and here I was, thinking that was plenty for all of us. No way, no way! We could have easily gone through 2 more shanks; whether that would be healthy is a different question…. 

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Thermomix Menu Plan – January 16

January 15, 2012

Oops. I’ve seriously neglected the blog this week. I have a couple of recipes from this past week that I absolutely must blog sometime soon (including the most delicious and more-ish slow-cooked lamb shanks). But we’ve just moved, and now my phone is MIA and I’ve lost the food photos that were on there. I’ll get there… 

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Thermomix Menu Plan – January 9

January 9, 2012

It’s Monday again?!? This summer just seems to be absolutely flying past. Thankfully we are finally getting some nice weather in Sydney, and it’s feeling a lot more like my favourite season now! But who out there just doesn’t like to cook (and then eat) a hot meal on a summer’s day? I definitely fall… 

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Polenta chippies and quick ‘baked’ beans

January 2, 2012

I just have to post this recipe – the smell of it cooking was enough to bring T running in from outside, and into the kitchen to beg for crumbs while they were cooking. And they were absolutely delicious! In fact, the smell of them was so tempting that I forgot to take a photo in… 

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Sarah is a Real Food enthusiast who just keeps it real. She raises organic pasture-raised pork, with an emphasis on animal ethics and regenerative agriculture. She shares real food recipes and natural lifestyle tips, with a bit of humour and rambling on and the occasional rant about the food system. She loves to farm, cook, eat and write - so she does! Read more about Homemade, Healthy, Happy…

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Pastured pork

Food Security – A Cautionary Tale

Natural Second Trimester Survival Kit on Homemade, Healthy, Happy

Natural Second Trimester Survival Kit

The Natural First Trimester Survival Kit on Homemade, Healthy, Happy

Natural First Trimester Survival Kit

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About Sarah

Sarah is a Real Food enthusiast who just keeps it real. She raises organic pasture-raised pork, with an emphasis on animal ethics and regenerative agriculture. She shares real food recipes and natural lifestyle tips, with a bit of humour and rambling on and the occasional rant about the food system. She loves to farm, cook, eat and write - so she does! Read More…

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