If there’s one thing I love, it is discovering amazing places to eat. Sydney has no shortage of amazing places to eat; we are rather spoilt here, I think. However, what Sydney does have a shortage of is certified organic restaurants – restaurants committed to using only certified organic ingredients and to a plethora of other…
{FATS SERIES} A closer look at the Heart Foundation’s ‘current evidence’
Today was a pretty big day for Real Foodies in Australia. Jessie Reimers from Get a Fresh Start has been pouring bucketloads of energy and attention into a petition advocating for the Heart Foundation to ‘Flick the Tick’. And earlier today, Jessie delivered over 50,000 signatures to the Heart Foundation from people who believe the Tick…
Online Book Club, Book Four
Another month, another book. I am really digging this online book club. There are so many books I want to read. SO little time. I love snatching a moment in the car to listen to an audio book, or having it on while I’m washing the dishes. Those moments spent totally inactive are wasted time…
HHH Book Club: Thoughts on The Town That Food Saved
Well, this one certainly was a bit of a change of pace from Book 1 and Book 2. I loved it. Don’t get me wrong, Cooked and Folks, This Ain’t Normal were FANTASTIC. And I do think everyone should read them (especially Folks, This Ain’t Normal). But my list of things to do and changes to…
