It’s been far too long since I posted (only a week, does this mean I’m addicted already??). This week was my sister’s last week in Australia – she leaves tomorrow to go back to Berlin, which I am still in denial about. Anyway, we have spent many a night not in our own beds this…
Vanilla Extract and Shepherd’s Pie.
We’re home from our little holiday! As much as I absolutely love going to Yamba, it sure is nice to be home in my own kitchen again. The thing about going away on holidays is that it’s so much more difficult to eat well. I missed all my lovely organic grains, flours, etc, that’s for…
Cutlets, bruschetta, and milkshakes!
Oh, I just can’t stay away! We went out fishing in the motorboat this morning. This is why I love Yamba so much, the relaxed fishing/swimming lifestyle. I’m so proud of myself – out of the five fish caught today, I caught four of them! Only one came home with us though (one of mine)….
Jam Recipes – thermomix
Strawberry and Vanilla Bean Jam Ingredients: 500g strawberries 1 lemon 250-275g rapadura sugar* 1 vanilla bean Method: 1) Hull the strawberries and put in TM bowl. 2) Finely grate the rind of the lemon, and add to TM bowl. 3) Trim the pith of the lemon (the white bit underneath the skin). Cut the lemon…
