Salsa. I love the stuff. And I’m not really talking about fresh salsa here, although that is pretty awesome too. I’m talking Old El Paso and the likes. Jars of sugary, highly processed salsa. The kind of salsa that is just screaming to be dolloped on to tacos, scooped up by corn chips, plonked on to nachos,…
Taco Salad
I am finally back to blogging after a long hiatus. Those of you who aren’t ‘likers’ of Homemade, Healthy, Happy on facebook will have no idea where I disappeared to or what is going on, so let’s play catch up quickly. My Grandma passed away unexpectedly just over 2 weeks ago. We were extremely close and I have…
