So, a while ago I posted these amazing (if I do say so myself) raw chocolate truffles… but they do require a bit of forethought to allow for soaking and setting time. I also make my own raw chocolate using a slightly adapted version of Jo’s almost-raw chocolate recipe on Quirky Cooking – but if…
Chocolate Mousse Cake (grain/dairy/nut free, naturally-sweetened)
Oh. My. Goodness. This cake! No one would ever guess this cake was gluten/grain/nut/dairy free AND naturally sweetened. I hate cakes that make it really obvious that they’re missing something, or those that make it really obvious that the untweaked, reaction-causing version would have been so much yummier. And I think that it’s very easy, on a…
Curry in a Hurry!
Well, this isn’t exactly the recipe I wanted to post tonight. I have been working on an amazing ‘bread’ recipe, from one of my favourite cuisines. I tried to serve it up with this meal tonight, and the bread all fell apart. Oh, it tasted spectacular. It was like a gorgeous trip down memory lane, and…
Turmeric Chicken Parcels
This meal means a lot to me. Not because I’ve made it for someone special in the past – I’ve actually never made it before. I’ve tweaked the recipe a little bit, but mostly I have just adapted it to be done in the Thermomix, from Turkish Flavours by Sevtap Yuce. Sevtap’s restaurant Beachwood originally opened in Angourie,…
